Singapore’s Beng Hiang Restaurant is popular for serving genuine Teochew dishes. Located in the Chinatown area, it attracts both locals and tourists seeking traditional flavours.

Signature dishes include steamed fish, braised duck, and the comforting Teochew porridge. Customers often praise the fresh ingredients and authentic home-cooked taste.

With a relaxed setting, it’s ideal for family meals and group gatherings. The staff are known to be friendly and provide attentive service.

Prices at Beng Hiang are reasonable, offering click here good value for the quality served. Booking ahead is advisable during busy periods.

In summary, Beng Hiang is a reliable choice for authentic Teochew dishes in Singapore. From casual dining to celebrations, it offers consistent quality and taste.}